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Patriotic Fruit Cones


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  • Author: Emma
  • Total Time: 10 minutes
  • Yield: Makes 6 servings 1x

Description

Celebrate summer with these vibrant Patriotic Fruit Cones! Bursting with juicy strawberries and blueberries, topped with fluffy whipped cream and fresh mint, they embody the essence of fun and flavor. Perfect for barbecues or Independence Day gatherings, these delightful cones are not only visually stunning but also incredibly easy to prepare. In just minutes, you can create a colorful dessert that will have everyone smiling and reaching for more!


Ingredients

Scale
  • 6 ice cream cones (regular or waffle)
  • 1 cup fresh strawberries, sliced
  • 1 cup fresh blueberries
  • 1 cup whipped cream (store-bought or homemade)
  • Fresh mint leaves for garnish

Instructions

  1. Prepare your ingredients by washing the strawberries and blueberries. Slice the strawberries thinly.
  2. Take an ice cream cone and fill the bottom with a layer of sliced strawberries.
  3. Add a layer of blueberries on top of the strawberries.
  4. Generously dollop whipped cream over the fruit layers.
  5. Garnish with chopped mint leaves or whole sprigs for an aromatic touch.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 Patriotic Fruit Cone (150g)
  • Calories: 220
  • Sugar: 20g
  • Sodium: 50mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 3g
  • Cholesterol: 25mg