Description
Indulge in a creamy Loaded Beef Cheeseburger Alfredo Pasta that combines comforting flavors with a delicious cheeseburger twist—perfect for family dinners or cozy nights in.
Ingredients
- Fettuccine pasta
- Lean ground beef
- Heavy cream
- Fresh Parmesan cheese
- Garlic
- Sweet onion
- Ketchup
- Mustard
- Olive oil
- Optional toppings: bacon bits, green onions
Instructions
- Gather all ingredients for an efficient cooking experience.
- Cook fettuccine in salted boiling water until al dente; drain and set aside.
- Heat olive oil in a large skillet over medium heat. Sauté chopped onions until translucent (about 3-4 minutes).
- Add ground beef and brown it (5-7 minutes), breaking it apart as it cooks.
- Stir in minced garlic and cook for 30 seconds. Add heavy cream, ketchup, mustard, oregano, basil, salt, and pepper; simmer gently.
- Mix in grated Parmesan cheese until melted, then fold in the cooked pasta until well coated.
- Serve hot with optional toppings like bacon bits or green onions.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 bowl (300g)
- Calories: 650
- Sugar: 5g
- Sodium: 800mg
- Fat: 32g
- Saturated Fat: 16g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg