Description
Start your day with a refreshing bowl of Cherry Overnight Oats, combining creamy rolled oats and sweet cherries for a delightful breakfast experience. This easy-to-make dish is perfect for busy mornings or leisurely brunches. With just a few simple ingredients and minimal prep time, you can enjoy a nutritious meal that’s as delicious as it is satisfying.
Ingredients
Scale
- 1 cup rolled oats
- 1 cup milk (or dairy-free alternative)
- 2 tbsp chia seeds
- 1/2 cup Greek yogurt (or dairy-free yogurt)
- 1 cup fresh cherries, pitted and halved
- 2 tbsp honey or maple syrup (adjust to taste)
- 1/2 tsp cinnamon (optional)
Instructions
- In a medium bowl, combine rolled oats, chia seeds, and milk. Stir well and let sit for about 5 minutes.
- Add Greek yogurt to the mixture and blend until smooth.
- Sweeten with honey or maple syrup according to your preference.
- Gently fold in the fresh cherries.
- Transfer the mixture into airtight containers or jars, cover tightly, and refrigerate overnight (or at least 4 hours).
- When ready to serve, top with additional cherries or nuts if desired. Enjoy chilled or let sit at room temperature for 10 minutes.
- Prep Time: 10 minutes
- Cook Time: None
- Category: Breakfast
- Method: No-Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 352
- Sugar: 20g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 61g
- Fiber: 9g
- Protein: 12g
- Cholesterol: 7mg