Description
Deep Fried S’Mores are a decadent twist on the classic campfire treat, combining gooey marshmallows, rich chocolate, and crispy graham crackers, all enveloped in a fluffy batter. These irresistible treats are perfect for parties, summer gatherings, or whenever you’re craving a sweet indulgence. With just 30 minutes of prep time, you can create a nostalgic dessert that will delight friends and family alike.
Ingredients
Scale
- 6 graham cracker squares
- 6 large marshmallows
- 3 chocolate bars (milk or dark)
- 1 cup pancake batter (store-bought or homemade)
- Vegetable oil (for frying)
Instructions
- Preheat oil in a deep fryer or heavy pot to 350°F (175°C).
- Assemble each s'more by placing a piece of chocolate on one graham cracker half, topping it with a marshmallow, and covering it with another cracker.
- Coat each assembled s'more in pancake batter until fully covered.
- Carefully fry the battered s'mores in hot oil for 1-2 minutes or until golden brown.
- Remove from oil and drain on paper towels. Serve warm with powdered sugar or chocolate sauce.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 s'more (75g)
- Calories: 290
- Sugar: 18g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg