Description
Air Fryer Pizza Rolls are the ultimate snack for pizza enthusiasts, featuring a perfectly crispy exterior and a gooey, cheesy center. These delightful bites are not only quick to prepare but also provide a healthier twist on traditional frying methods. With endless possibilities for fillings, you can easily tailor these rolls to suit any taste preference—making them ideal for family gatherings, game nights, or quick after-school treats. Ready in just minutes, each bite promises an explosion of flavor. Serve them with your favorite dipping sauces for an irresistible snack experience that everyone will love!
Ingredients
Scale
- 1 package pizza dough (store-bought or homemade)
- 20 slices pepperoni
- 1 cup shredded mozzarella cheese
- ½ cup pizza sauce (for dipping)
- Olive oil spray
Instructions
- Roll out the pizza dough to about ¼ inch thick and cut it into 3-inch squares.
- Place two slices of pepperoni and a spoonful of mozzarella cheese in the center of each square.
- Fold the corners over the filling and pinch to seal the edges.
- Preheat your air fryer to 380°F (190°C) for 5 minutes.
- Lightly spray the air fryer basket with olive oil and arrange the rolls in a single layer.
- Cook for 6-8 minutes until golden brown and crispy.
- Serve warm with pizza sauce on the side.
- Prep Time: 15 minutes
- Cook Time: 8 minutes
- Category: Snack/Appetizer
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 4 rolls (120g)
- Calories: 280
- Sugar: 2g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 20mg