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Mango Salad


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  • Author: Emma
  • Total Time: 10 minutes
  • Yield: Serves 4

Description

Brighten your meals with this refreshing mango salad, a delightful blend of sweet mangoes, zesty lime, and crunchy vegetables. Perfect for summer gatherings or as a quick, healthy snack!


Ingredients

Scale
  • 2 ripe mangoes, diced
  • 1 red bell pepper, diced
  • 1/4 cup fresh cilantro, chopped
  • Juice of 1 lime
  • 1/4 red onion, thinly sliced
  • Salt and pepper to taste

Instructions

  1. Gather and wash all ingredients thoroughly.
  2. Dice the mangoes and red bell pepper, then slice the red onion.
  3. In a large bowl, combine the diced mangoes, red bell pepper, cilantro, and onion. Toss gently to mix.
  4. Squeeze fresh lime juice over the mixture and season with salt and pepper to taste.
  5. Chill in the refrigerator for at least 30 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: Tropical

Nutrition

  • Serving Size: 1 cup (150g)
  • Calories: 120
  • Sugar: 22g
  • Sodium: 5mg
  • Fat: 0.6g
  • Saturated Fat: 0.1g
  • Unsaturated Fat: 0.5g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg